Ice Cream 101

Join us in this hands-on, two-day course on the creation of artisanal ice cream, as we explore a variety of classic and modern flavour combinations and decorating techniques.  Attendees will gain a basic knowledge of the science behind what makes a great ice cream, and will leave the class confident in their ability to produce it. Ice Cream 101 caters to the needs of beginners as well as seasoned professionals of artisanal ice cream production looking for fresh ideas on classic indulgence.

Length of Class: 2 days

Through in-depth lectures and hands-on practices, get the “scoop” on:

  • Classic and modern flavour combinations
  • Decorating techniques
  • The science behind what makes great ice cream
  • Using multiple batch freezers and display cases to find which best fits your business needs
  • Basic recipe formulation
  • Cleaning and sanitising procedures
  • Serving tips
  • Troubleshooting

Upcoming Ice Cream 101 Classes

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